We were in Savannah to celebrate the New Year and stopped by the Olde Pink House, which is a Savannah institution and a must visit if you're in the area. The restaurant building itself is, as the name suggests, an old pink house that was originally built in the 1700s right off of Reynolds Square in the center of what is now the historic district. It has several dining rooms, grandiose chandeliers, and period artwork and decor, making it a cool, beautiful place to enjoy a good Southern meal. It's charm and delicious food make it popular among tourists, but I wouldn't call it a tourist trap by any means. I've been several times, and every time I go I get this "salad," although calling it a salad may be a bit of a stretch. It is presented almost like a napoleon, with layers of fried green tomatoes, thick cut bacon, and lettuce, all doused with a ranch dressing. Everything is prepared to perfection - crispy and tangy fried green tomatoes, tender thick cut bacon, fresh greens, and creamy and peppery dressing. My wife and I share most of the dishes we order, but this is one where we gladly each order our own. In terms of salads, this dish is in a league of its own in my opinion. We also got the grilled oysters and pork shank, which were both very good. I've gotten the fried chicken on past visits, and it ranks up there as some of the best I've had as well. And the service has always been exceptional for us.